Focaccia au bleu et noix

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Focaccia au bleu et noix. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Focaccia au bleu et noix is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Focaccia au bleu et noix is something that I have loved my whole life.

Many things affect the quality of taste from Focaccia au bleu et noix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Focaccia au bleu et noix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Focaccia au bleu et noix using 8 ingredients and 7 steps. Here is how you can achieve it.

Défi de Noël lancé par Lorraine, Responsable de Ruche Lyon Jean Macé et relevé avec plaisir. L'occasion pour moi de me lancer dans une nouvelle recette pour l'apéro !
#noel

Ingredients and spices that need to be Take to make Focaccia au bleu et noix:

1. 300 g farine de blé
2. 230 ml d'eau tiede
3. 25 g levure boulangère fraîche (achetée chez le boulanger)
4. 1 cuillère à soupe d'huile d'olive
5. 1 cuillère à soupe sucre
6. 1 cuillère à café sel
7. 90 g noix de Grenoble
8. 100 g bleu d'Auvergne

Steps to make to make Focaccia au bleu et noix

1. Préparer la pâte en diluant d'abord la levure dans un peu d'eau et le sucre
2. Ajouter ensuite la farine, l'huile et l'eau restante.
3. Pétrir 10 min puis ajouter les noix et le bleu
4. Étendre la pâte à la main sur la plaque de cuisson recouverte d'un papier sulfurisé
5. Laisser reposer 30 min pour bien laisser gonfler
6. Badigeonner la pâte de 50 g d'huile d'olive et de 50 g d'eau préalablement fouettés.
7. Enfourner à four chaud 200 degrés pendant 20 / 25 minutes

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Focaccia au bleu et noix. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!