Cake à la banane et aux raisins

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Cake à la banane et aux raisins. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cake à la banane et aux raisins is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Cake à la banane et aux raisins is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cake à la banane et aux raisins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake à la banane et aux raisins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake à la banane et aux raisins is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake à la banane et aux raisins estimated approx 10 min.

To begin with this recipe, we must first prepare a few components. You can cook Cake à la banane et aux raisins using 11 ingredients and 6 steps. Here is how you cook that.

#floconsdavoine #banane #cake

Ingredients and spices that need to be Prepare to make Cake à la banane et aux raisins:

1. 80 g flocons d'avoine
2. 70 g farine
3. 1/2 cuillère à café levure chimique
4. 1/2 cuillère à café bicarbonate alimentaire
5. 60 g beurre fondu
6. 10 g sucre en poudre
7. 30 g miel liquide
8. 1 œuf
9. 2 cuillères à soupe lait
10. 2 bananes bien mûres
11. 40 g raisins secs

Instructions to make to make Cake à la banane et aux raisins

1. Mettre les raisins secs dans de l'eau chaude
2. Dans un saladier mettre les flocons d'avoine la farine la levure le bicarbonate le sucre
3. Faire fondre le beurre avec le miel et le mettre au mélange sec (avoine farine sucre...)
4. Réduire en purée les deux bananes avec une fourchette et les mettre dans la préparation et ensuite le lait et l'oeuf
5. Sortir les raisins secs de l'eau et les mettre dans la préparation
6. Mettre au four 25 minutes à 180°C chaleur tournante

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This isn't a total guide to fast and also easy lunch recipes yet its good something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty dishes for your family without doing a lot of heavy meals on your journey.

So that's going to wrap it up for this special food Recipe of Homemade Cake à la banane et aux raisins. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!