Gratin de courge aux lardons

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Gratin de courge aux lardons. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Gratin de courge aux lardons is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Gratin de courge aux lardons is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Gratin de courge aux lardons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courge aux lardons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gratin de courge aux lardons is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Gratin de courge aux lardons using 7 ingredients and 6 steps. Here is how you can achieve that.
Legé et pleins de saveurs
Ingredients and spices that need to be Take to make Gratin de courge aux lardons:
- 1/4 de courge
- 4 pommes de terre
- 100 gr lardons
- 1 demi pot de crème semi epaisse
- 2 cuillères à soupe lait
- Sel poivre
- Muscade en poudre
Steps to make to make Gratin de courge aux lardons
- Faire cuire à la vapeur 20 minutes à peu près vos pommes de terre et courge au préalable épluché et découpée morceaux.
- Pendant ce temps faire revenir vos lardons dans un csserole
- Une fois les légumes bien cuit, les écraser à la fourchette ou au presse purée dans un saladier. Y ajouter la crème, le lait, jusqu'à a avoir une purée à texture que vous aimez. Y mettre sel, poivre, muscade.
- Mélanger les lardons à la purée.
- Beurrez un plat à gratin et y mettre votre mélange. Rajouter de l'emmental râpé sur le dessus.
- Mettre au four à 160 degrés pendant 30 minutes. Dès que c'est gratiné, C'est prêt 🤤
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Gratin de courge aux lardons. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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