Crumble Abricots et Pommes

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crumble Abricots et Pommes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crumble Abricots et Pommes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Crumble Abricots et Pommes is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crumble Abricots et Pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble Abricots et Pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble Abricots et Pommes is 8 à 10 Personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crumble Abricots et Pommes estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Crumble Abricots et Pommes using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Crumble Abricots et Pommes:

1. 12 Pommes
2. 10 Abricots
3. 50 g Beurre à température + 90g
4. 50 g Sucre/Cassonade + 70g
5. 150 g Farine

Instructions to make to make Crumble Abricots et Pommes

1. Laver et sécher les fruits.
   Retirer le trognon, éplucher et couper les pommes en dés.
   Retirer la peau et le noyau des abricots, puis, couper en dés également.
2. Dans une poêle, faire fondre 50g de beurre, ajouter les abricots, les pommes et saupoudrez les de 50g de sucre.
   Mélanger l’ensemble et laisser cuire le tout pendant 10 minutes à feu doux et mélanger à nouveau à mi-cuisson.
3. Dans un saladier, mélanger ensemble la farine et le sucre restant, ajouter le beurre, puis, du bout des doigts, mélanger la pâte sableuse.
4. Dans un plat allant au four, déposer les abricotés et les pommes mélangées puis au dessus la pâte sableuse.
5. Préchauffer le four à 200C.
   Enfourner le Crumble pendant 30 minutes.
   Laisser dorer 5 minutes.

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So that's going to wrap this up with this exceptional food How to Prepare Perfect Crumble Abricots et Pommes. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!