☆Tarte Croustillante aux Pommes☆

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, ☆Tarte Croustillante aux Pommes☆. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

☆Tarte Croustillante aux Pommes☆ is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. ☆Tarte Croustillante aux Pommes☆ is something that I've loved my entire life.

Many things affect the quality of taste from ☆Tarte Croustillante aux Pommes☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Tarte Croustillante aux Pommes☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Tarte Croustillante aux Pommes☆ is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have ☆Tarte Croustillante aux Pommes☆ using 5 ingredients and 6 steps. Here is how you can achieve it.

#dessert Tarte aux pommes en feuille de brick ... ultra fondante et croustillante à la fois 🤤😋

Ingredients and spices that need to be Prepare to make ☆Tarte Croustillante aux Pommes☆:

1. 8/10 Feuilles de brick
2. 4 Pommes
3. 80 g Cassonade
4. 40 g Beurre
5. 1 càs Grains de pavot

Instructions to make to make ☆Tarte Croustillante aux Pommes☆

1. Éplucher les pommes, ôter le coeur et les couper à la mandoline, en tranches fines
2. Préchauffer le four à 180°C
3. Beurrer un moule à tarte. Badigeonner les feuilles de brick avec un peu de beurre fondu (chaque face). Les dIsposer dans le moule ou sur une feuille de cuisson
4. Déposer les pommes sur le dessus, le reste de beurre en lamelles, la cassonade et les grains de pavot
5. Enfourner environ 30 min
6. Déguster 😋

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