Gratin de poireaux à la tomate

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Gratin de poireaux à la tomate. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Gratin de poireaux à la tomate is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Gratin de poireaux à la tomate is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Gratin de poireaux à la tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de poireaux à la tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Gratin de poireaux à la tomate using 8 ingredients and 3 steps. Here is how you can achieve that.

"on fait quoi pour le dîner ?"

Ingredients and spices that need to be Make ready to make Gratin de poireaux à la tomate:

1. 4 blancs de poireaux
2. 600 g tomates concassées
3. 2 pommes de terre
4. 1 oignon
5. 1 housse d'ail
6. 80 g gruyère râpé
7. 1 c à s de thym
8. 2 c a s d'huile

Steps to make to make Gratin de poireaux à la tomate

1. Cuire 20 minutes à la vapeur les blancs de poireaux émincés+ les pommes de terre épluchées et en rondelles.
2. Poêler un oignon émincé dans l'huile. Ajouter une gousse d'ail hachée+thym+tomates concassées et laisser mijoter 10 minutes.
3. Étaler le mélange dans un plat avec les légumes. Parsemer de gruyère râpé en enfourner 30minutes à 210°

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So that is going to wrap it up with this exceptional food Simple Way to Make Quick Gratin de poireaux à la tomate. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!